Gîtes et Auberges du Passant au Québec - Totally Gourmet!
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Verger Champêtre

Also offers: Country Home on a Farm - Terroir Shop

Center of interpretation / Museum - Fruit farm  - Garden - Livestock farm - Market garden - Orchard - Shop

Special Mention Provincial 2011 – Agritourism. An experience of nature and freedom that starts with our novelties: picking garlic, camerises, blueberries, currants. Feed our animals including our deer, alpacas, miniature horses, sheep, goats. Visit our 30 acres of fruit trees, interpretive trail, garden with thousands of vegetables, farm interpretation center, playground, boutique

Certified: 2007

Provincial certification(s): Terroir et Saveursmd.

Our establishment is part of: Circuit Agrotouristique des Cantons-de-l'Est.


Verger Champêtre

Contact informations
Thérèse Choinière et Mario Mailloux
2300, rue Cowie
J2J 0H4
450 379-5155
Fax: 450 379-9531
GPS : 45.394950, -72.825532

Open: 1 juin. to 31 déc. Every day. 9h to 18h.

How to get there: Hwy 10, Exit 68 twd Granby. At the fourth light at your left on rue Cowie.

GO    Accès membres
(ex. 333 Marquette, J3V 6F9)




These prices are for information purposes only.


Rates visit:  group rate.
Number of persons : 10-60.
Payment methods: Visa, Master Card, Interac payment.
Reservations: required for a group.

Request a booking / information >>


Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>

Petites nouvelles de par chez nous-an: National winner - Mention spécial de l'agrotourisme 2015 from the Ordre national du mérite agricole


Basic services English spoken fluently  -  Restaurant on site -  Accepts reservations through travel agencies -  Less than 5 kms from the Route verte.

Complementary services: patio, interpretation centre / museum, products sales, explanatory leaflet or panels (in French), explanatory leaflet or panels (in French and English), bus parking, gift wrapping, bike shed.


On-site activities offered:  organized activities for school groups, organized activities for groups, organized activities for children, U-pick, tasting, self-guided tour, mini-farm, nature and wildlife observation, interpretive trails, hiking, cart rides, garden tour, gardening, fishing, playground, courses / workshops, observation of farm activities, participation in harvesting, caring for the animals , feeding the animals.

U-pick: pumpkins, squash, pears, apples, gourds, plums, cherries, grapes.suite


Exotic animals : alpacas, llamas.
Beef /veal cattle.
Goats / Kids.
Herbs / Spices.
Fruits / Berries : blueberries, bearberries , cherries, gooseberries , pears, apples, plums, grapes.
Field crops : sunflowers.
Game farm : mule deer.
Vegetables : garlic, asparagus, beetroot, carrots, cabbage, pumpkins, cucumbers, squash / zucchinis, green onions, beans, lettuce / salad greens, sweet corn, melons, onions, leeks, peppers, potatoes, gourds, tomatoes.
Sheep / Lambs.
Farmed birds : quail, ducks, pheasants, geese.
Poultry : chickens.


Seasonings : spices, oils, vinaigrettes .
Artisan beers.
Non-alcoholic beverages.
Specialty cold cuts : liver pâtés, potted meat, sausages, terrines.
Candies / Chocolates.
Specialty preserves : preserves/jams, compotes, marmalades , fruit sauces, fruit syrups, jellies, spreads, butters, marinades, home-made ketchups, chutneys, mustards.
Fruits / Berries : fresh.
Snack foods.
Vegetables : fresh.
Prepared food.
Breads / Pastries / Pasta.
Teas / Herbal teas.
Various meats (cuts).


© Gîtes et Auberges du Passant.com est une réalisation de l’Association de l’Agrotourisme et du Tourisme Gourmand du Québec

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