Gîtes et Auberges du Passant au Québec - Totally Gourmet!
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Cidrerie Milton (Les Vergers de la Colline)

Also offers: Terroir Shop

Cider-house - Fruit farm  - Orchard - Shop

Since 1927, the Lasnier family orchards are passed down from one generation to the next. Our mission; create palatable high-end products known for their finesse, just perfect to celebrate small and big occasions. And always honour the integrity of Québec’s emblematic fruit, the apple !

Certified: 2005

Provincial certification(s): Terroir et Saveursmd.

Our establishment is part of: Circuit Agrotouristique des Cantons-de-l'Est.


Contact informations
Marc-Antoine Lasnier
5, route 137
Sainte-Cécile de Milton
J0E 2C0
450 777-2442
Alternative phone number
450 578-1819
Fax: 450 956-0742
GPS : 45.484191, -72.75919

Open: 1 mars. to 31 déc. Every day. Lundi to dimanche. 8h to 18h. Closed: 1 janv. to 28 févr.

How to get there: Between Granby and St-Hyacinthe. Hwy 20, Exit 130 South, rte 137 South. Hwy 10, Exit 68, rte 369 North, rte 112 West, rte 137 North.

GO    Accès membres
(ex. 333 Marquette, J3V 6F9)




These prices are for information purposes only.


Rates visit:  other rates.
Number of persons : 10-30.
Payment methods: Visa, Master Card, Interac payment.
Reservations: required.

Request a booking / information >>


Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>


Other service(s) :  Activities / Sale of products

Basic services English spoken fluently  -  Restaurant on site -  Accepts reservations through travel agencies.

Complementary services: picnic area, patio, restaurant & bar , products sales, explanatory leaflet or panels (in French and English), reception / meeting room, bus parking, gift wrapping.


On-site activities offered:  organized activities for school groups, U-pick, tasting, tour with French commentary, mini-farm, cart rides, playground, observation of processing activities, feeding the animals, other.

U-pick: apples.suite


Fruits / Berries : pears, apples, plums.
Vegetables : eggplants, pumpkins, cucumbers, squash / zucchinis, green onions, sweet corn, melons, onions, peppers.


Seasonings : spices, oils, sauces, dips, vinegars, vinaigrettes .
Non-alcoholic beverages.
Specialty cold cuts : head cheese , foie gras , ham, mousses, liver pâtés, potted meat, sausages, sausage, terrines.
Ice Ciders.
Candies / Chocolates.
Specialty preserves : preserves/jams, compotes, marmalades , fruit sauces, fruit syrups, jellies, spreads, butters, marinades, home-made ketchups, chutneys, mustards.
Herbs : salted .
Fruits / Berries : fresh.
Vegetables : fresh.
Liqueurs / Spirits : mistelles.
Prepared food.
Breads / Pastries / Pasta.
Maple products.
Honey products.
Wool and textile products.
Vegetarian products.
Teas / Herbal teas.
Various meats (cuts).


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