La Table du Chef Robert Bolduc

La Table du Chef Robert Bolduc - what an experience! This chef is really passionate about food. One who scours the woods looking for authentic flavours. He acquired this experience working with the greatest chefs, but thinks for himself and so has been able to forge a unique culinary identity inspired by the soils of Québec.

Certified: 2012

Our establishment has been awarded the following provincial certification(s) Certified 'Table aux Saveurs du Terroir^tm'.

Specialities: fine terroir cuisine from the soils of Québec inspired by the Amerindian and New France cultures, smoking and pickling

ALBUM

Contact informations
Robert Bolduc
615, rue Jacques-Bédard
Québec
G2M 1C5
Phone
418 841-3232
Alternative phone number
418 849-5437

Open: 1 mai. to 15 févr. Jeudi to samedi. Closed: 16 févr. to 30 avr. Opening hours vary - please call to confirm.

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How to get there: From Québec City, Aut. 73 North, Exit Rue Jacques-Bédard. At the traffic lights, turn left, 3rd house on the right after the Caisse Populaire.

Taxes not included.
Number of persons : 1-30.
Payment methods: Visa, Master Card, Interac payment.
Reservations: recommended, required for a group.
Meals offered: evening .
Menus: table d’hôte, gourmet.

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Services

Basic services English spoken fluently - Accepts reservations through travel agencies.

Complementary services: patio, bus parking.

Activities

On-site activities offered: cultural or artistic activities.