La Girondine

Livestock farm

Be tempted by a culinary experience in a beautiful familial farm. Sylvie et François, the owners, will make you discover the treasures of our terroir. In a beautiful convivial dining room with climatisation. A magnificient vue of mont Pinacle. 4 to 7 courses. Homemades pates, foie gras, rillettes, A la Girondine rabbit, magret duck.

Certified: 2001

Our establishment has been awarded the following provincial certification(s) Certified 'Table Champêtre^tm' - Certified 'Relais du Terroir^tm' .
Our establishment is part of: The Wine Route in the Eastern Townships (Eastern Townships).

ALBUM

Contact informations
Sylvie Campbell et François Desautels
104 A, route 237 Sud
Frelighsburg
J0J 1C0
Phone
450 298-5206
Fax: 450 298-5216

Open: all year.

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How to get there: Aut. 10, Exit 22, to the end of Aut. 35 South. Left, twd St-Alexandre, twd Bedford. Rte 202, about 7km. Right at Frelighsburg sign. We are 1km past village, on right.

Rates	MEAL

Rate per pers.	35$-58$

Taxes not included.
Number of persons : 2-50.
Payment methods: Visa, Master Card, Interac payment.
Reservations: required. Minimum de personnes exigé varie selon les saisons- an
Meals offered: breakfast, brunch, noon , evening .
Menus: table d’hôte, gourmet.
Minimum number of persons required may vary.

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Services

Other service(s) : Activities / Sale of products

Basic services English spoken fluently - Accepts reservations through travel agencies.

Complementary services: restaurant & bar , products sales, reception / meeting room, bus parking.

Activities

On-site activities offered: organized activities for school groups, tasting, open house, Meet with the farmer to learn about farm production, products and/or processing methods , mini-farm, courses / workshops.

Productions

Rabbits.
Sheep / Lambs.
Farmed birds : ducks, guinea fowl.