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Délices du Lac-Saint-Jean

TERROIR SHOP
 

Center of interpretation / Museum - Chocolate Shop / Candy Shop - Fruit farm  - Jam Maker - Shop - Wild food harvester

Since its foundation, the company Délices du Lac-Saint-Jean specializes in processing the wild blueberry and offering high quality local products. Wild blueberry is a very refined fruit and one of the best-known antioxidants.

Certified: 2017

Provincial certification(s): Terroir et Saveursmd - Economuseum - Québec Vrai.

Products : our products will add a scrumptious touch and bring a splash of freshness to your dishes, especially desserts.

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 ALBUM 

Contact informations
Émilie Gaudreault
170-A rue Principale
Albanel
G8M 3J8
Phone
418 515-0359
GPS : 48.884110, -72.442791

Open: all year. Lundi to samedi. 8h to 17h. Variable schedule.


How to get there: Rte 169, Albanel, to the flash turn left.

GO    Accès membres
(ex. 333 Marquette, J3V 6F9)

 

 

   

These prices are for information purposes only.

     
  

Rates visit:  free of charge.
Number of persons : 1-45.
Payment methods: Visa, Master Card, Interac payment.
Reservations: recommended, required for a group.

Request a booking / information >>

News

Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>

Services

Basic services English spoken fluently  -  Accepts reservations through travel agencies.

Complementary services: picnic area, interpretation centre / museum, products sales, explanatory leaflet or panels (in French), explanatory leaflet or panels (in French and English), gift wrapping, bike shed, camping.

Activities

On-site activities offered:  organized activities for school groups, organized activities for groups, organized activities for children, U-pick, tasting, open house, French audio-visual presentation.

U-pick: blueberries.suite

Productions

Flowers / Plants / Shrubs / Ornamental trees : field crops.
Fruits / Berries : blueberries.

Products

Seasonings : sauces, vinaigrettes .
Candies / Chocolates.
Specialty preserves : preserves/jams, compotes, marmalades , fruit syrups, jellies, butters, chutneys.
Fruits / Berries : dried.
Organic products.
Teas / Herbal teas.

 

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