
Come and discover the largest EMUs farm in the Canada created in 1997 and an active center in the development of emu products. Shop renewed with terrace. Guided and self-guided tours. Test for tangible bodily products, tasting, recipes and ready-to-eat. Unique and mustsee to all ages, alone or in group. Your wellness naturally!
Certified: 1993
Our establishment has been awarded the following provincial certification(s) Certified 'Maison de Campagne' - Certified 'Relais du Terroirtm' . |
|
|
Our establishment is part of: La Route des Saveurs de Charlevoix (Charlevoix), Parcours Gourmand (Québec city region). | |
|
Products : emus of all ages, 100 % pure emu oil, hydrating or anti-inflammatory products, the tasty & lean meat, different ready-to-eat products. |
|
Contact informations Open: 18 mai. to 14 oct. Every day. 9h to 17h. Variable schedule. |
How to get there: From Quebec,138 East road. Continue 10 km after Baie-St-Paul, turn on the 381 North road (or St-Edouard St.). Drive 4 km. On your right, you'll see 2 big emus in wood.
Rates |
VISIT |
|
Adult |
3$-6$ |
|
Child (12 and under) |
1$-3$ |
Rates visit: group rate. |
| Request a booking / information >> |


Local News: To learn more about the region, its events, activities, suggestions for outings, etc. >>
Petites nouvelles de par chez nous-an: Guided tours for group can be displayed between april and november.All over the year, you can join us Chez Gertrude (418) 639-2205 or at the public market Marché du Vieux-Port de Québec, 418)692-2517 p. 287. The december Christmas market is worth going. Come to see us.
Other service(s) : Tourist Residence
Basic services English spoken fluently - Accepts reservations through travel agencies.
Complementary services: picnic area, patio, interpretation centre / museum, products sales, explanatory leaflet or panels (in French and English), bus parking, gift wrapping, bike shed, other.
On-site activities offered: organized activities for school groups, organized activities for groups, tasting, open house, self-guided tour, tour with French and English commentary, Meet with the farmer to learn about farm production, products and/or processing methods , hiking, observation of farm activities, other.
Exotic animals : emus.
Products
Grain-fed animals.
Specialty cold cuts : head cheese , mousses, liver pâtés, potted meat, sausages, terrines.
Prepared food.
Cosmetic products.
Health products.
Various meats (cuts).
Other.